OUR WINE


Twisted Wines


We love to spoil our guests while providing an onsite experience you can’t find anywhere else! Our Twisted line of wines can be found in our Fine Dining Restaurant and in our outdoor Wine Garden.

Are you planning a visit to our property?! Enjoy a flight of Twisted wines in our Wine Garden before indulging in a Fine Wining Experience where you will select a dish created by our Executive Chef and pair it with a Twisted wine that was handcrafted in our Wine Cellar less than a mile down the road. Our dining page and experience page will walk you through experiences you won’t want to miss when visiting our property!

Wine, Dahlonega Resort and Vineyard
Wine, Dahlonega Resort and Vineyard

“So why twisted?” You ask.


Well, most of us can admit to having a certain someone in our lives, whether friend, sister, brother etc., who seem to have unwillingly earned the reputation of being difficult, loud, maybe careless or even the dreaded “black sheep” – just different from our classic family member.

Despite this twist, we love them dearly for it is they who challenge us to stand out, live on the edge, be daring, put a new “twist” on things!

Our twisted line of wines is just that – a positive spin on an old classic! Always adding color and mystery to the story, you may call her the “black sheep” of our family but we lovingly call her our “twisted sister”!

At Dahlonega Resort and Vineyard, expect nothing less – out of the ordinary, above and beyond, unique and tantalizing – eccentric to say the least. After all, standing out is what we do best!

Kaya Vineyard & Winery


Wine, Dahlonega Resort and Vineyard
Wine, Dahlonega Resort and Vineyard

Kaya Vineyard & Winery


Guest Experiences


@dahlonegaresor

400 Blueberry Hill

Dahlonega, GA 30533

706-865-7678

restaurant@dahlonegasresort.com

Wine, Dahlonega Resort and Vineyard

Hospitality &

Reservations Hours:

Sunday – Saturday

9:00am – 5:00pm

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Join us for our new Summer Series Menu

New Items Added Weekly with Chef Specials each weekend

Lunch

Salmon BLT | $24

Seared salmon, habanero candied bacon, fried green tomato, caramelized vidalia onion aioli on a fluffy ciabatta served with Seashore style battered french fries


Rosemary Foccacia Grilled Cheese | $15

Cheddar and monterey jack cheeses served with Tomato Basil Soup


Panko Almond Crusted Chicken | $22

With aleppo pepper asparagus and white wine cream sauce


Tomato Basil Soup | $9


Slow Cooked Pork Belly | $18

Cucumber Carrot Slaw with Sesame Sriracha marinade and crispy rice noodles

Dinner

Slow Cooked Pork Belly | $18

Cucumber Carrot Slaw with Sesame Sriracha marinade and crispy rice noodles


Corn Chowder with jalapeno cornbread bites | $18


Seared Sea Scallops | $44

Chilled Quinoa and asparagus salad with ice wine vinaigrette, strawberry poblano salsa and candied habanero gel